Our Organic Extra Virgin Olive Oil is extracted from the first pressed olives of highest quality and purity from Spain.
This extra virgin olive oil from Spain is perfect for preparing health dishes.
Extracted from olives that grow on non-GMO olive trees.
The acidity must not exceed 0.8%, Smoking point is around 185-210°C.
- 100% organic farming.
- No chemicals.
- No genetic modification.
- Organic certification by EU – "Euro Leaf".
- Rich in vitamin E, Polyphenols and Monounsaturated fats.
- Beneficial for health
- The production, transport and storage processes are strictly monitored.
- The oil is extracted by a cold press method. This allows the product to retain multiple vitamins and can strengthen the digestive system, reduce cholesterol, prevent cardiovascular diseases, inhibit oxidation, improve skin quality, and control blood sugar.
- Golden in colour with a natural greenish tint, with the natural aroma of olives.
- Suitable for cooking, adding to salads, seasoning, or eaten directly with bread.
Country of Origin: Spain
Weight : 3L
